Alchemy in the News 

We’ve shared our journey and milestones with many publications. From raising awareness of our key ingredient at exhibitions to raising capital for the further development of Alchemy Fibre™. Read all about it below! 

The Latest Feature


Ricing to the occasion: Alchemy Foodtech is remaking your carbs

Read More

Alchemy Foodtech closes bridge round led by Thai Union; eyes China expansion

Read More
Alchemy Fibre in the news

Singapore’s Alchemy Foodtech raises ‘seven-figure’ funding in bridge round

Read More

Alchemy Foodtech Raises 7-Figure Round To Bring Its GI-Lowering Powder To Chinese Market

Read More
CNA Video On Demand

Wizards Of Tech: Body

Magic happens when tech geeks get innovative. These tech wizards are working to unlock solutions to address myriad problems. And there’s so much more than meets the eye when it comes to Singapore’s pool of innovators. Quirky personalities and unexpected passions abound. This series looks at not only their quest to make the world a better place but what it is that makes them tick.

Read More


Read More
CNA Luxury

The Singaporeans making rice and noodles healthier, but just as delicious

Read More

Press Blog

More Articles

Vulcan Post

Cutting Down On Carbs? This S’pore Startup Created ‘Fibre’ That Makes Rice, Noodles Healthier

Read More
Food Navigator

GI China: Alchemy Foodtech eyes major new market opportunity after first Singapore product launch

Read More
The Business Times

Singapore start-up Alchemy Foodtech raises S$2.5m in pre-series A funding

Read More
The Edge

Food tech start-up at TECHINNOVATION seeking partnerships and funding

Read More
Channel News Asia

Food-tech lab innovating with lower GI rice and bread to tackle diabetes

Read More

Sliced, diced and broiled: Meet the food tech on display at TechInnovation 2017

Read More

Our Mission

To transform the way we eat through our knowledge of food science and biochemistry, turning daily carbohydrates into healthier food without changing our diet.  

Read More