Alchemy Flour

White flour with the benefits of Alchemy Fibre™️ for healthier bakes

Never Bake the Same Again

Alchemy Flour is a specific blend of plain flour and 20% Alchemy Fibre™. Alchemy Flour is a great substitute for all-purpose or plain flour because its use does not change the taste and texture of the bakes, yet the baked goods will contain the goodness of prebiotic fibre and high dietary fibre. Bake healthier with Alchemy Flour.

Give your baked goods a nutritional boost

Plan-Flour-Substitution-icon

1:1 Substitute for Plain Flour

Alchemy Flour can be used in equal amounts in any recipe which requires all-purpose or plain flour. 

high prebiotic icon

High in Prebiotics

Contains prebiotic fibre that helps to promote gut health and support natural functions of immune system

higher-in-fibre-icon

High in Dietary Fibre

Plain flour lacks dietary fibre and nutrients as it is made from refined wheat, having their bran and germ removed. Alchemy Flour is a good source of dietary fibre, having 4x more fibre content than plain flour, and more fibre than whole wheat flour

lower-glucose-release-icon

15% Less Carbohydrates than Regular Plain Flour

Alchemy Flour contains less carbohydrates than plain flour which is helpful in managing blood sugar levelsespecially for people with diabetes.

What’s the difference?

Regular Flour
  • 3.8g Dietary Fibre (per 100g)
  • No Prebiotics
  • 345kcal (per 100g)
  • No Cholesterol
  • No Trans Fat
  • Soft and Flavourful Bakes
Alchemy Flour
  • 15.6g Dietary Fibre (per 100g)
  • Contains Prebiotics
  • 289kcal (per 100g)
  • No Cholesterol
  • No Trans Fat
  • Soft and Flavourful Bakes

Regular Flour

  • 3.8g Dietary Fibre (per 100g)
  • No Prebiotics
  • 345kcal (per 100g)
  • No Cholesterol
  • No Trans Fat
  • Soft and Flavourful Bakes

Alchemy Flour

  • 15.6g Dietary Fibre (per 100g)
  • Contains Prebiotics
  • 289kcal (per 100g)
  • No Cholesterol
  • No Trans Fat
  • Soft and Flavourful Bakes

Try It Out