Pizza Arc – Halal Pizzas in the Heartlands that deliver islandwide
Pizza Arc has its humble beginnings in the heartlands of Yishun. Starting with just a classic selection of pizzas then, their menu has grown since then with some pretty impressive pizzas! They’ve also opened a 2nd and 3rd outlets at NEWest (in West Coast) and Tanah Merah and best of all – they’re CERTIFIED HALAL!
Pizza Arc caters for pizza takeout and delivery. This means you can have your pizza delivered to you via your favourite delivery apps. And if you’re outside of the standard delivery radius, here’s a tip! You can order directly via their site as they deliver islandwide from all online orders!
Scrumptious Pizzas with health benefits in pizza dough
Regulars of Pizza Arc will tell you that one of the signatures has got to be the Cheesy Cheese, which boasts EIGHT different cheeses including cream cheese! The abundance of cheese complemented the tangy tomato paste for a great tasting pizza.
Another favourite is the Spicy Garlic Chicken pizza. This pizza is filled with bold flavor thanks to chilies, garlic, and an dollop of chili sauce.
The best part? Now, all of Pizza Arc’s pizzas are made healthier with Alchemy Fibre, which means that you can enjoy more fibre in every bite, without changing the taste and texture of that familiar and crisp pizza dough that many enjoy at Pizza Arc.
Visit or Order from Pizza Arc today to satisfy those pizza cravings:
Pizza ARC @ Yishun Hearts
Pizza ARC @ NEWEST
Pizza ARC @ Urban Vista
Try it out @ Pizza Arc
Try Alchemy Fibre™ at home now!
Alchemy Fibre™️ For Rice is a patented, plant-based fibre blend that is made specifically to be used with rice. When added to white rice during the cooking process, Alchemy Fibre™️ For Rice helps to reduce the glycemic index (GI) of white rice, while increasing the fibre content to 10x that of white rice.
Alchemy Fibre™ For Flour is a plant-based fibre blend that can be added to any recipe requiring the use of plain/cake flour. These benefits include increasing dietary fibre (3 to 5x more than regular recipes) as well as the potential to reduce the use of fat in recipes to yield the same great tasting bakes.