No Added Sugar Lemon Pound Cake made with Alchemy Fibre WITTY

High Fibre No Added Sugar Lemon Pound Cake

Enjoy the perfect blend of nutrition and taste with our High Fiber No Added Sugar Lemon Pound Cake! Made with simple and wholesome ingredients, this soft and moist cake is packed with dietary fiber and free from added sugar. Indulge in a guilt-free and delicious dessert that supports a healthy digestive system, and order your High Fiber No Added Sugar Lemon Pound Cake today!
Course Dessert
Cuisine English
Servings 1
Calories 274 kcal


  • 25.6 g Alchemy Fibre WITTY
  • 125 g Butter
  • 120 g Maltitol
  • 125 g Egg
  • 102.4 g Cake flour
  • 3.3 g Baking powder
  • 2.0 g Lemon zest
  • 10 g Lemon juice


  • Preheat convection oven at 190 degree C fan assisted mode
  • Prepare Alchemy Fibre WITTY, cake flour and baking powder in a bowl and mix well
  • Cream softened butter in a separate bowl using a paddle attachment
  • Add maltitol and continue to cream until fluffy and light in colour
  • Add about 1/3 of dry ingredients, mix for 10-15 seconds
  • Add beaten egg in 4-5 additions and mix well between each addition
  • Add all the rest of the dry ingredients and mix until just incorporated
  • Add lemon juice and zest, mix well
  • Pipe into baking pan
  • Bake at 170 degree C for 25 minutes


Nutritional Information per 100g per serving
Energy kCal   322   274
Protein (g)   4.2   3.6
Total Fat (g)   20.4   17.3
Saturated Fat (g)   13.8   11.7
Trans Fat (g)   0   0
Cholesterol (mg)   0   0
Carbohydrate (g)   40.8   34.7
Total Sugar (g)   0.5   0.5
Dietary Fibre (g)   3.2   2.7
Sodium (mg)   115   98
Keyword high fibre, lemon, pound cake
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