High Fibre Steamed Bun made with Alchemy Fibre WITTY

High Fibre Steamed Bun

Experience traditional Chinese cuisine in our airy and soft high fibre steamed buns, packed with abundant dietary fiber to promote a healthy digestive system. Indulge in a bite of our delicious buns anytime, anywhere, and satisfy both your body and taste buds!
Course Dessert, Side Dish
Cuisine Chinese
Servings 1
Calories 123 kcal


  • 36 gram Alchemy Fibre WITTY
  • 144 gram Hongkong Flour
  • 3 gram Instant Yeast
  • 30 gram Sugar
  • 7.5 gram Cooking Oil
  • 1.5 gram Salt
  • 72 gram Water


  • Dissolve sugar and salt in the water
  • Add yeast and leave it for 1 minute
  • Add oil followed by flour and Alchemy Fibre WITTY
  • Using dough hook on stand mixer, knead at low speed for 6 minutes
  • Wrapped well with clingwrap and rest for 10 minutes
  • Portion into 50g dough balls, round and proof them for about 1h
  • Steam for 10 minutes
  • Cool in steamer (power off) for 1 minute prior opening


Nutritional Information per 100g per serving
Energy kCal   246   123
Protein (g)   3.7   1.9
Total Fat (g)   2.7   1.4
Saturated Fat (g)   0.3   0.2
Trans Fat (g)   0   0
Cholesterol (mg)   0   0
Carbohydrate (g)   51.5   25.8
Total Sugar (g)   11.0   5.5
Dietary Fibre (g)   7.8   3.9
Keyword bread, bun, steam bun
Your subscription could not be saved. Please try again.
Your subscription has been successful.

Subscribe to get an exclusive promo code off your first purchase plus recipes and health tips from us