Reduced Sugar Strawberry Jam made with Alchemy SweetFibre
Reduced Sugar Strawberry Jam
Experience the exquisite taste and reduced-sugar version of Strawberry Jam, made with luscious fresh strawberry puree. Indulge in the delightful flavors of this delectable spread while savoring its wholesome goodness.
Ingredients
- 45.5 g Alchemy SweetFibre
- 130 g Strawberry, frozen
- 27.5 g Lemon juice
- 47 g Sugar
Instructions
- Chop strawberries into small chunks
- Add chopped strawberries and lemon juice into a blender.
- Blend till smooth.
- Dry mix sugar and ESL 1 SweetFibre Powder
- In a pot, combine the strawberry puree and sugar mixture
- On a stove, bring the mixture to a boil at 1200W
- Lower the heat to 800W and boil for 6 minutes, stirring continuously
- Further lower the heat to 400W and cook for 2 more minutes
- Turn off the heat and pour hot jam into a glass jar
- Boil the jars in a heavy bottom pot for 10 minutes with lid slightly covering the jar
- Close the lid and leave to cool
Notes
| Nutritional Information | per 100g | ||||
| Energy | kCal | 122 | |||
| Protein | (g) | 0.4 | |||
| Total Fat | (g) | 0.2 | |||
| Saturated Fat | (g) | 0.1 | |||
| Trans Fat | (g) | 0 | |||
| Cholesterol | (mg) | 0 | |||
| Carbohydrate | (g) | 29.3 | |||
| Total Sugar | (g) | 21.8 | |||
| Dietary Fibre | (g) | 10.7 | |||
| Sodium | (mg) | 0.2 | |||
Your subscription could not be saved. Please try again.
Your subscription has been successful.
