Sugar Free Green Kaya made with Alchemy SweetFibre
Sugar Free Green Kaya
Discover a heart-warming recipe for handmade Green Kaya: a delightful, sugar-free spread made with Alchemy SweetFibre. Indulge in guilt-free indulgence with this delicious and wholesome treat.
Ingredients
- 19.5 g Alchemy SweetFibre
- 50 g Egg
- 62.5 g Coconut milk
- 18 g Maltitol
- 0.5 g Pandan paste
Instructions
- Beat egg until well combined. To it, add maltitol and sweetfibre and combine well
- Over a bain-marie, combine coconut milk and pandan flavour together and heat over low heat
- When mixture comes to a small boil, remove the bain-marie from the heat
- To the egg mixture, add the coconut mixture gradually while stirring
- After it is well-combined, put the mixture back onto the bain-marie and stir until mixture thickens over low heat for about 10-20 minutes or to the desired texture
- Lastly, add the pandan flavour and remove from the heat to allow kaya to cool
- Store in an airtight container in the fridge
Notes
| Nutritional Information | per 100g | per serving | |||
| Energy | kCal | 185 | 18.5 | ||
| Protein | (g) | 5.4 | 0.5 | ||
| Total Fat | (g) | 13.6 | 1.4 | ||
| Saturated Fat | (g) | 8.8 | 0.9 | ||
| Trans Fat | (g) | 0 | 0 | ||
| Cholesterol | (mg) | 219.5 | 22.0 | ||
| Carbohydrate | (g) | 18.5 | 1.9 | ||
| Total Sugar | (g) | 0.9 | 0.1 | ||
| Dietary Fibre | (g) | 6.9 | 0.7 | ||
| Sodium | (mg) | 32 | 3.2 | ||
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